Dumpling mold

Making pierogi has never been so easy, with this very convenient pierogi-making form you will prepare a dozen dumplings at one time. The use of a pierogi maker is extremely simple. It is enough to prepare 2 slices of dough and filling. Place one slice of dough on the mold, put the filling and cover it with the second slice of dough. Then roll out with a rolling pin covered with a little flour. The next step is to take the finished pierogi out of the form. The pierogi form allows you to save a considerable amount of time.

The article is made of plastic, which is characterized by resistance to moisture. In addition, plastic is relatively lightweight, so goods made of it are handy and easy to use and carry.

Note: All pictures shown are for illustration purposes only. The colors of patterns and fabrics may slightly vary from reality.